Think Iowa can’t produce shrimp? Think again! 🦐 Midland Co., a land-based seafood farm, is raising premium Pacific white shrimp right here in the Midwest using sustainable, algae-based systems.
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Looking for a Valentine’s gift that’s anything but ordinary? From candlelit dinners on scenic farms to unforgettable meals crafted by Iowa’s top chefs, these Choose Iowa farm-to-table dining experiences celebrate Iowa flavor and community. Grab
Hillsdale Lily Garden is more than a collection of flowers. It is the result of generations of agricultural roots, a shared passion for daylilies, and nearly ten years of steady growth in southwest Iowa.
Located in the heart of Pella, The Wijn House is a welcoming wine store and tasting room dedicated entirely to Iowa wines. With bottles from more than 30 local wineries and a tasting menu that changes weekly, every visit offers something new to explore. S
Cold temperatures do not mean local food is off the table. From greenhouse grown produce to pantry staples and Iowa raised meats, many Choose Iowa members offer fresh, locally produced products all winter long. Discover what is in season this January!
What began with a love for hunting and processing meat has grown into a neighborhood locker where familiar faces and quality work matter most.
A closer look at Red Granite Farm, the Iowa destination where gardens, produce, and passion grow together.